◆What is red sea bream

Classification: Fish > Ray-finned fish > Perciformes > Perciformes > Sea bream > Red sea bream (from BISMaL)

scientific name：Pagrus major (Temminck & Schlegel, 1843)

Japanese name: madai / red sea bream

English name：Red sea-bream

◆Red sea bream fishing time and season

Red sea bream is caught throughout the year, and there are many farmed products on the market, so they are lined up at fishmongers all year round.
The spawning season of red sea bream varies depending on the sea area, and is from around February to around June.
The season is said to be the season of cherry blossoms just before the spawning season, and Thailand around this time is called “sakura sea bream” and is prized.
The fat will fall off for a while after spawning, but it will return to its delicious state around autumn.
In that sense, the best season for red sea bream is from late autumn to spring.

Source: Red sea bream / red sea bream / madai: ecology, characteristics, production area and season

URL: マダイ／真鯛／まだい：旬の魚介百科 (foodslink.jp)

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※It is a sentence created with translation software.