◆True sardine is a success fish

　The true sardine is a sardine fish that is called by different names depending on its size.

There are differences depending on the region, but in well-known places it is called by the following names.

Shirasu・・・The state of white fry

Blue-green algae, Hirago, Tatsukuchi: about a few centimeters (less than 10 cm)

Koba (small feathered sardine)・・・around 10cm

Chuba (middle feathered sardine)・・・around 15cm

Oba (big feathered sardine)・・・around 20cm

For freshness, we recommend “sashimi” and “sushi”.

source： Encyclopedia of Seasonal Ingredients sardines/red sardines/sardines: ecology, characteristics, production area and season

URL：マイワシ／真鰯／まいわし: 旬の魚介百科 (foodslink.jp)

Trainer in charge: Yoshiji Kawano

yoshijikawano(@uonekosuke) • Instagram写真と動画

※It is a sentence created with translation software.