seasonal fish Japanese rockfish Sugatazukuri
◆What is Usumebaru
Classification: Fish > Ray-finned fish > Scorpion order > Suborder Scorpionfish > Mebaru family > Mebaru subfamily > Mebaru rockfish Genus
scientific name:Sebastes thompsoni (Jordan & Hubbs, 1925)
Japanese name:Usumebaru
English name:Goldeye rockfish
another name:Offshore rockfish, rockfish,
◆Main production area and production volume
Usumebaru is mainly produced in the Tohoku region, including Aomori and Akita prefectures, as well as in the Hokuriku region, including Niigata, Ishikawa, and Fukui prefectures.
In addition, there are some catches in various places in Japan such as Setouchi and Sanin.
◆Usumebaru fishing time and season
Usumebaru is said to be delicious in the season when bamboo shoots are harvested, and it is most popular from late March to May.
Source: Usumebaru / Usumebaru: Ecology and Characteristics, Production Areas and Seasons
URL: ウスメバル/薄眼張<メバル:旬の魚介百科 (foodslink.jp)
yoshijikawano(@uonekosuke) • Instagram写真と動画
Trainer in charge: Yoshiji Kawano
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